Restaurants: American Duluth

Grandma’s Saloon & Grill – Canal Park

Restaurants: American Duluth

Address
522 S Lake Ave
Place
Duluth, MN   55802 
Landline
(218) 727-4192
E-Mail
[email protected]
Website
grandmasrestaurants.com
Menu
grandmasrestaurants.com
Order
www.coldstonecreamery.com

Description

Celebrating 50 years in Historic Canal Park! Since 1976, The Original Grandma’s has become synonymous with award-winning food. Fun and casual atmosphere with area vintage advertisements and collectibles covering each restaurant’s interior. Grandma’s Saloon & Grill gives you an eyeful, as well as a mouthful. Enjoy seasonal rooftop and deck dining overlooking the Aerial Lift Bridge!

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  • CREAMY CHICKEN WILD RICE

  • FRENCH ONION GRATINEE

  • GRANDMA’S FAMOUS GOLDEN RINGS

    Jumbo sweet onion rings served with Dippin’ Sauce.

  • WING IT!

    Deep-fried traditional chicken wings. Toss in sauce: Buffalo, Honey BBQ, Mustard BBQ, Chipotle Mustard or our Good Stuff Rub. Served with Dippin’ Sauce and one of our famous onion rings.

    Price: 12.60

  • STUFFED WILD RICE MUSHROOMS

    Large mushroom caps stuffed with wild rice and Mornay sauce, topped with cheddar and Monterey Jack cheese.

    Price: 13.30

  • CHEESY DILL BITES

    Dill seasoned Wisconsin white cheddar cheese curds beer-battered and deep-fried. Served with choice of Dippin’ Sauce.

    Price: 9.80

  • STEAK & SHROOM BITES

    Beef tenderloin morsels sautéed with our steak marinade with jumbo mushrooms, blue cheese crumbles, and green onion. Served with garlic-buttered toast points.

    Price: 13.70

  • SESAME GINGER GREEN BEANS

    Fresh green beans sauteed in sesame chili glaze with sweet red peppers and toasted sesame seeds.

    Price: 10.80

  • CAESAR SALAD

    Romaine lettuce, Caesar dressing, croutons, Parmesan cheese and a breadstick.

    Price: 14.65 Extras With Grilled Chicken - 19.90
    With Grilled Chicken (Small) - 15.25
    With Salmon (grilled or blackened) - 24.05

  • RASPBERRY CHICKEN SALAD

    Grilled chicken breast, romaine, Roma tomato, blue cheese crumbles, tossed in raspberry vinaigrette with a breadstick.

    Price: 18.75 Extras Small - 14.35

  • ROSA’S COBB SALAD

    Grilled chicken breast, on top of romaine lettuce with bacon, blue cheese crumbles, boiled egg, guacamole, tomato, red onion, carrots and cucumbers. Served with choice of dressing and a breadstick.

    Price: 20.50

  • WILD CHICKEN SALAD

    Chicken breast pieces, wild rice, craisins, golden raisins, carrot, red & green peppers mixed together in our creamy sweet dressing. Served with fresh fruit and cranberry-wild rice toast.

    Price: 17.55

  • ORIGINAL TRICYCLE BURGER

    Substitute a grilled chicken breast or vegan patty for single burgers for no extra charge

  • BACON-CHEDDAR

    Smokehouse bacon and cheddar cheese. Substitute a grilled chicken breast or vegan patty for single burgers for no extra charge

  • SHROOM-N-SWISS

    Sautéed marinated mushrooms and Swiss cheese. Substitute a grilled chicken breast or vegan patty for single burgers for no extra charge

  • SMOKIN’ GHOST

    HOT ghost pepper cheese and chipotle mustard-mayo. Substitute a grilled chicken breast or vegan patty for single burgers for no extra charge

  • ORIGINAL BICYCLE BURGER

    Two all-beef patties topped with grilled onions, sautéed mushrooms, mozzarella, cheddar, and American cheeses.

    Price: 21.20

  • GRANDMA’S WILD RICE BURGER

    Meatless wild rice patty served on a deli bun with raw onions, mayonnaise, lettuce, tomato, carrots, and topped with cheddar cheese. Served with fries.

    Price: 17.85

  • STEAK CHEESE FRENCH

    Sliced beef tenderloin grilled with mushrooms and served on a baguette with mozzarella, cheddar, and cream cheese.

    Price: 21.40

  • GODFATHER

    Thinly sliced roast beef stacked high on a garlic buttered Tuscan baguette and served warm with our rich au jus for dipping.

    Price: 20.60 Extras Add onions - 2.30
    Add green peppers - 2.30
    Add mushrooms - 2.30
    Add mozzarella - 2.30

  • CRANBERRY TURKEY CLUB

    Smoked turkey breast, thick bacon, lettuce, tomato, and mayonnaise on toasted, buttered cranberry-wild rice bread.

    Price: 19.45

  • WALLEYE FILLET SANDWICH

    Canadian walleye dipped in beer batter, breaded and deep-fried. Served on a buttered and toasted Tuscan baguette with tartar sauce, lettuce and tomato.

    Price: 24.20

  • THE FULL MONTE

    A triple-decked Monte Cristo with sliced ham, turkey, Swiss and American cheese layered on Texas toast with mayo, breaded and deep-fried. Served with fresh fruit.

    Price: 21.75 Extras Half Monte - 18.35

  • DANTE’S INFERNO

    Corned beef and pastrami smothered with melted Swiss, Pepper cheese and sliced onions stuffed into a butter-toasted baguette lightly dressed with mustard.

    Price: 20.85 Extras Ask for the Max with Ghost Pepper Cheese and local spicy Damn Good Mustard - 21.45

  • ROSA ‘N REUBEN

    It’s back! Corned beef brisket, Swiss cheese and caraway sauerkraut on butter-toasted Russian rye with a side of Thousand Islan dressing.

    Price: 19.60

  • CLASSIC FRIED CHICKEN SANDWICH

    A sous-vide prepared chicken breast Good Stuff seasoned, hand-breaded, deep-fried then sauced with your choice of Buffalo Hot, Honey BBQ or no sauce. Served on a butter toasted bun with lettuce, tomato, a side of Dippin’ Sauce and fries.

    Price: 18.75

  • WALLEYE SHORE LUNCH

    Canadian walleye beer-battered and breaded then deep-fried. Served with choice of potato or rice, veggies, and a breadstick.

    Price: 25.45

  • SMOKY BAKED MAC N’ CHEESE

    Thick-cut bacon and penne pasta in our house cheese sauce topped with butter crust and baked.

    Price: 18.40

  • ALASKAN FISH & CHIPS*

    Generous portions of Alaskan Cod beer-battered using Alaskan Icy Bay IPA and deep-fried. Served with fries and tartar sauce.

    Price: 19.75

  • CHICKEN TENDER PLATTER

    Chicken breast tenders breaded and deep-fried and served with fries and your choice of 2 Dippin’ Sauces.

    Price: 17.40

  • WILD STEAK N BLUE BOWL

    Marinated beef tenderloin pieces sauteed in blue cheese/mushroom sauce with caramelized onions over wild rice and topped with diced tomatoes.

    Price: 19.65

  • SESAME SALMON BOWL

    A bowl of our saffron rice with Sesame Ginger green beans and diced red peppers and then topped with char-grilled Norwegian Salmon brushed with our Asian glaze and topped with toasted sesame seeds. Served with a hot breadstick.

    Price: 25.45

  • PENNE FROM HEAVEN

    Penne pasta, basil, garlic, black pepper, red pepper flakes, crushed Roma tomatoes, and Parmesan.

    Price: 20.55 Extras Small - 16.35

  • MARATHON SPAGHETTI

    Featuring zesty meat sauce.

    Price: 21.95 Extras Small - 17.20
    With meatballs - 24.80
    With meatballs (Small) - 18.00

  • CHICKEN TETRAZZINI

    Pan-fried chicken breast on top of Wild Rice or Fettuccini with mornay sauce and then smothered with mozzarella and Parmesan cheeses.

    Price: 23.35 Extras Small - 17.75

  • CAJUN CHICKEN

    Chicken breast pieces, Andouille sausage, tomato, mushroom and red onion in a spicy Cajun cream sauce on Fettuccini or Wild Rice.

    Price: 22.85 Extras Small - 18.45

  • SPICY ITALIAN

    Penne pasta with zesty Pomodoro sauce and spicy ground fennel sausage topped with Parmesan cheese.

    Price: 22.50 Extras Small - 18.25

  • VEGSKETTI

    Spaghetti pasta tossed in our signature marinara sauce with vegan meatless balls and parmesan cheese. Served with a freshly baked breadstick.

    Price: 23.35 Extras Small - 17.55

  • Spaghetti

    with breadstick

    Price: 9.30

  • Mac N Cheez

    with breadstick

    Price: 9.30

  • Quarter Pound Burger

    with side choice

    Price: 9.85

  • Chicken Tenders

    with side choice

    Price: 9.85

  • Grilled Cheese

    with side choice

    Price: 9.30

  • Corn Dog

    with side choice

    Price: 9.30

  • Side Choices

    Fries, Fruit Cup, Applesauce, Sub with Fresh Fruit

    Price: 1.50

  • STEAK LOBSTER MORNAY

    Surf n Turf Grandma’s style! Slices of beef tenderloin topped with lobster and Mornay sauce on a garlic-buttered and toasted Tuscan baguette.

    Price: 21.40

  • WILD RICE-CRANBERRY MEAT LOAF

    Beef and pork combined with wild rice, plumped craisins, and Grandma’s Good Stuff seasoning. Served open faced on white bread and topped with red skinned smashed potatoes with beef gravy. Served with seasonal vegetables.

    Price: 19.50

  • MUSHROOM, CHEESE, FRENCH SANDWICH

    Jumbo thick-cut mushrooms sautéed with green peppers and onions on a toasted baguette with mozzarella, cheddar, and cream cheese. Served with fries.

    Price: 19.60

  • TROUT SPREAD ON RYE

    Cold-smoked Steelhead blended into a delicious spread and served on garlic-buttered toasted rye bread with crumbled bacon, pickled red onion, lettuce, tomato and mayo. Served with fresh fruit.

    Price: 20.00

  • BEEF TENDERLOIN KABOB

    A skewer of beef tenderloin, green pepper and onions in Miracle Marinade and char-grilled.

    Price: 22.35

  • ST. LOUIS PORK RIBS

    Fire-seared and slow cooked seasoned ribs chargrilled with your choice of Carolina Mustard or traditional BBQ sauce.

  • NORWEGIAN ATLANTIC SALMON

    Char-grilled or blackened. Served with veggies.

    Price: 25.45

  • DINNER SALAD

    Price: 5.10

  • MASHED RED TATERS

    Price: 4.55

  • SMOTHERED MASHED REDS

    Price: 6.85

  • FRENCH FRIES

    Price: 4.55

  • SWEET POTATO FRIES

    Price: 5.10

  • FRESH FRUIT

    Price: 5.10

  • WILD RICE W/SAUCE

    Price: 5.10

  • SAFFRON RICE

    Price: 5.10

  • STEAKHOUSE SHROOMS

    Price: 4.55

  • 3 BUTTERFLIED SHRIMP

    Price: 5.70

  • 4 BAKED BREADSTICKS

    Price: 4.55

  • BEEF GRAVY

    Price: 2.65

  • SEASONED SOUR CREAM

    Price: 1.50

  • PASTA SAUCE

    Meat Sauce, Marinara , Mushroom, Mornay

    Price: 2.90

  • DIPPIN’ SAUCE

    Blue Cheese, Ranch, Honey Mustard, Parmesan, BBQ, Mustard BBQ, Buffalo, Chipotle Mayo, Damn Good Mustard

    Price: 1.00

Categories

Restaurants: American
(218)727-4192 (218)-727-4192 +12187274192