Bellisio’s Italian Restaurant and Wine Bar

Menu

• Bellisio's Breadbasket

  A basket of our crusty artisan bread and house-made Italian Focaccia

  Price: 7.50

• Lasagna Rollatini

  Lasagna pasta rolled and stuffed with sautéed mushrooms, cheese, crumbled fennel sausage, and Ricotta, topped with marinara, and mozzarella cheese

  Price: 15.00

• Calamari and Peppers

  Breaded squid and pickled banana peppers quickly fried and served with roasted red pepper aioli. Accompanied by citrus-dressed mixed baby greens

  Price: 19.90

• Bellisio's Traditional Bruschetta

  Fresh Roma tomatoes, garlic, and basil served with grilled Tuscan bread. Served with balsamic-dressed mixed baby greens

  Price: 13.70

• Artisan Cheese Plate

  A sampling of Italian cheeses served with fresh fruit and lahvosh flatbread. Italian Gorgonzola, Pecorino Toscano and Burrata with balsamic reduction

  Price: 20.95

• Tenderloin and Balsamic Strawberries**

  Beef tenderloin tips tossed with fresh strawberries, goat cheese and a balsamic glaze. Accompanied by lightly dressed arugula

  Price: 17.60

• Lobscargot

  Lobster tail baked with fresh garlic and European style butter and served with slices of crusty artisan bread

  Price: 22.25

• Pineapple Shrimp and Fried Green Tomato*

  Three grilled jumbo marinated shrimp served alongside our signature fried green tomato that are topped with garlic aioli and marinated grilled pineapple

  Price: 15.00

• Mixed Baby Greens**

  Baby lettuces tossed with balsamic vinaigrette and topped pine nuts and Parmigiano-Reggiano cheese

  Price: 12.95

• Caesar Salad*

  Hearts of romaine, blended with Caesar dressing, Parmigiano-Reggiano cheese and herbed croutons

  Price: 15.50

• Caprese Salad**

  Fresh mozzarella cheese, beefsteak tomatoes, and baby greens topped with Modena balsamic vinegar, olive oil and fresh basil

  Price: 17.10

• Tuscan Salad

  Roma tomatoes, cucumber, red pepper, romaine lettuce, red onion, capers, Italian parsley, fresh basil, toasted pine nuts, plumped currants, and herb roasted croutons, tossed with a citrus vinaigrette and shaved Parmigiano-Reggiano cheese

  Price: 21.75

• Tenderloin and Spinach Salad

  Spinach tossed in our red wine vinaigrette with beef tenderloin tips, herbed goat cheese, sauteed onions and Roma tomatoes. Served with Tuscan toast

  Price: 25.10

• Filet Mignon alla Bellisio's* **

  12 oz. Choice filet mignon seasoned and char-grilled to your specifications. Served with Parmigiano-Reggiano mashed potatoes and fresh asparagus

  Price: 59.00

• Beef Tenderloin* **

  8 oz. Choice filet mignon seasoned and char-grilled to your specifications. Served with Parmigiano-Reggiano mashed potatoes and fresh asparagus

  Price: 49.70

• Parmigiano-Reggiano Mashed Potatoes

  Price: 8.00

• Chef Choice Vegetables

  Price: 6.00

• Asparagus Spears in Lemon Butter

  Price: 10.35

• Sautéed Spinach

  Price: 8.00

• Side of Shrimp Scampi

  Price: 20.00

• Side of Scallops

  Price: 14.75

• Side of Shrimp

  Price: 10.35

• Side of Sausage Risotto

  Price: 14.75

• Side of Fettuccine Alfredo

  Price: 17.10

• Amatriciana alla Bucatini

  Bucatini pasta sauteed with pancetta, caramelized onions, and an authentic sweet smoky Amatriciana sauce topped with shaved pecorino

  Price: 31.55

• Bolognese alla Bellisio's

  Thick and hearty meat sauce made with Roma tomatoes, veal, pork and chicken served with rigatoni pasta and Parmigiano-Reggiano cheese

  Price: 32.10

• Pasta alla Arrabbiata with Italian Sausage

  Spaghetti pasta tossed with a hot and spicy tomato sauce, garlic, fresh basil, ground fennel sausage and Parmigiano-Reggiano cheese

  Price: 31.55

• Rigatoni Balsamico

  Rigatoni pasta sauteed with Italian sausage, marinara sauce, spinach, Parmigiano-Reggiano cheese, garlic, and topped with balsamic reduction

  Price: 32.10

• Pappardelle alla Norcina

  Pappardelle pasta sautéed with crumbled Italian sausage, pancetta, cream and peas

  Price: 31.55

• Lobster and Shrimp Linguini

  Linguini pasta blended with shrimp and lobster, arugula, asparagus, garlic, lobster cream sauce, sherry, red peppers and chives

  Price: 43.45

• Lobster Ravioli with Grilled Shrimp

  Raviolis stuffed with lobster, tossed in our signature lobster cream sauce and grilled jumbo shrimp

  Price: 45.55

• Gorgonzola Gnocchi with Tenderloin

  Handmade potato pasta blended with gorgonzola sauce, beef tenderloin tips, mushrooms, chives and pickled onions and served with Tuscan toast

  Price: 40.00

• Chicken Marsala**

  Scaloppini of chicken sautéed, topped with fresh mushrooms and a marsala wine sauce. Served with Parmigiano-Reggiano mashed potatoes and Chef's choice vegetables

  Price: 32.10

• Chicken alla Milanese

  Thinly pounded chicken breast breaded pan sautéed and topped with lemon butter caper sauce. Served with roasted potatoes and Chef's choice vegetables

  Price: 32.10

• Walleye Milanese

  Breaded walleye sauteed and topped with a lemon butter caper sauce. Served with Parmigiano- Reggiano mashed potatoes and chef's choice vegetables

  Price: 36.00

• Italian Sausage Risotto**

  Italian Arborio rice and crumbled fennel sausage, spinach, sweet peppers and Parmigiano-Reggiano cheese in a chicken broth

  Price: 29.25

• Shrimp and Asparagus Risotto**

  Italian Arborio rice with shrimp and asparagus, tomatoes, in a lobster broth with cream

  Price: 32.85

• Fettuccine Alfredo

  Fettuccine noodles blended with butter, fresh cream, and Parmigiano-Reggiano

  Price: 31.30 Extras

• Seaside Fettuccine

  Fettuccine pasta blended with sundried tomato cream sauce, shrimp and sea scallops topped with basil and lemon

  Price: 42.20